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RECIPE of the WEEK

August 20, 2001

LEAH'S CINNAMON PUDDING

Step 1:
2 cups of brown sugar
2 tablespoons of margarine
1 1/2 cups of cold water
Mix and let come to a boil.

Step 2:
1 cup of white sugar
2 tablespoons of margarine
1 cup of milk
2 teaspoons of cinnamon
2 teaspoons of baking powder, enough flour to make a batter.
Mix thoroughly.

Put step 2 in bottom of a greased pan. Pour Step 1 over it and sprinkle with nuts if you wish. Bake 45 minutes at 350. Serve with whipped cream.

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