Nothing beats fresh berries baked into a tasty crisp or cobbler. As the Memorial Day weekend and all its picnics and parties approach, I’ll be sharing some recipes that sing summer!:) This recipe for homemade blackberry crisp comes from a neat blog, Farmgirl Fare, which I’m sure many of you would enjoy. The blackberries Rachel and I used for this were some beauties that came from a Swartzentruber Amish produce stand near Sinking Spring, Ohio.
FARMGIRL FARE’S BLACKBERRY CRISP