Interested in having an entertaining, informative speaker unlock the mysteries of Amish culture? Or perhaps you'd like a speaker to tackle the history and how-to's of Amish cooking? Either way, you'll be glad you contacted Kevin Williams, editor of the syndicated Amish Cook column and one of the nation's foremost authorities on Amish culture. Kevin's program, entitled a "Q & A With The Amish Cook's Editor," has been popular across the country and can be tailored to fit your group's interests. Kevin has been interviewed about the Amish on Fox & Friends, and been featured in People Magazine, The Wall Street Journal, and New York Times as an "Amish expert." He's also co-authored multiple books about Amish culture. The bulk of Kevin's 60 minute talk is devoted to taking audience questions about any aspect of Amish culture or cooking. People seem endlessly fascinated by the Amish and Kevin uses a mix of humor and solid information to answer peoples’ questions. Be prepared for lots of laughs and learning! To inquire about rates or schedule Kevin for a talk, please use the CONTACT US section.

GREATER CINCINNATI:  Because Kevin is based in nearby Middletown, the logistics of scheduling a talk are much easier.  There is no charge for the program if "Amish Cook" cookbooks are permitted to be sold after his presentation. Email for date availability.